Food Safety Certification

ISO 22000:2018 Certification

International Organization for Standardization (ISO) certifies NutraSun Foods an ISO 22000 company. NutraSun Foods received the ISO certification and has provided a foundation of regulated standards to provide quality food product safely to our customers.

FSSC 22000:version 5.1

Food Safety System Certification (FSSC) certifies NutraSun Foods as a FSSC 22000 company. The FSSC 22000 certification is a higher level of food safety standards (within the ISO certification) that continues to challenge us to raise and enable the highest standards at our facility. The Global Food Safety Initiative (GFSI) recognises the FSSC 22000 system.

HACCP Certification

Under both FSSC and ISO certifications, NutraSun is required to have a Hazard Analysis Critical Control Point (HACCP) system in place at the facility. The HACCP program is required for both FSSC and ISO; this program provides NutraSun the opportunity to identify, track, maintain, and prevent hazards that might occur in the food production process. The system puts stringent actions in place to prevent the hazards from occurring.